Served with Norwegian lefse, sour cream, beetroot and red onion. (F,W,M)
475,-
Half of smoked sheep head*
Served with sausage from Voss and mashed rutabaga. (M)
525,-
Pork sandwich
Served with beetroots salad. (E,W,CY,MD)
218,-
Herring platter
Mustard, tomato, and sour herrings with sour cream, eggs, beetroots and pickled cucumbers. (E,F,M,SM)
218,-
A la carte
Classic Caesar salad
Romano salad, chicken, bacon, crutons and parmesan. (E,F,HS,M,MD,S,WT)
249,-
Chevre salad
Honey gratinated Chevre with walnuts, cranberries, french dressing and beetroots. (HS,M,MD,S)
249,-
Lorry's fish soup
Cream, saffron, cod and shrimps. (F,M,CY,MD,SH,S)
242,-
Hamburger
160 grams ground beef from Strøm-Larsen with cheddar, bacon, raw onions, pickled cucumber, tomato and salad, sewrved with Truffle mayo on the side.
Cambozola/French.f./Sweet potato fries.
+ 19,- / + 39,- / + 59,- (E,M,SM,S,PY)
220,-
The Beyond Burger
A plant based burger, served with bbq sauce and onion compote.
Cambozola/French.f./Sweet potato fries.
+ 19,- / + 39,- / + 59,- (E,W,M,MD,SM,S)
220,-
Sandwiches
Smoked salmon
bread with Horseradish spread. (F,W,M,R,MD,S)
189,-
Skagen sandwhich
prawns, arctic roe with eggmayonnaise. (E,F,HS,R,MD,SH,S)
209,-
Lorry special
Hot sandwich with ham, bacon and grated Cambozolacheese served with a small salad. (HS,W,M,P,R,MD,SM,S)
