Served with classic side dishes, crispy bits of bacon, mashed peas, boiled potatoes. (2 servings) (F,M,MD)
875
Served with mashed rutabaga, sausage from Voss and potatoes. (2 servings). (M,S)
Roasted pork ribs, rissoles of minced fat and lean pork with Christmas sausage. (CY,M,MD,WT)
745
Served with Norwegian lefse, sour cream, beetroot & Red onion. (F,M,W)
695
Served with sausage from Voss and mashed Rutabaga. (M)
735
Vegetarian Bratwürst, vegetarian burgers, lingonberries, pickled red cabbage, and brown gravy. (E,S)
435
Kremet suppe med saffran, torsk og reker. (F,M,CY,MD,SH,S)
312
160 gram beef with cheese, bacon, onion, lettuce, tomato, pickled cucumber and truffle mayo. Cambozola/French Fries/Sweetpotato Fries. + 42,- / + 55,- / + 74,- (E,M,MD,S,PY)
279
A plant based burger, served with bbq sauce and onion compote. Cambozola/French Fries/Sweetpotato Fries. + 42,- / + 55,- / + 74,- (E,M,S)
Honey, walnuts, beetroot, mustard dressing & figs. (HS,M,MD,S)
314
Lingonberries, mixed vegetables, potatoes and a creamy game sauce. (M,MD,S)
372
Potato puree, baked shalotts, carrots and browned butter. (F,M,CY,S)
420
Potato purée, baked brussels sprouts, Beetroot, dried lingonberries and red wine sauce. (M,CY,S)
595
(M)
239
(M,S)
(E,HS,M)
