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  • Menu
    • Lunch
    • Dinner
    • 3-Course Fish
    • 3-Course Meat
    • 3-course seasonal
    • Christmas Lunch
    • Christmas Menu
    • Reduced Dinner (Sundays Only)
  • Booking
  • Contact
  • Experience
  • Gift certificate
    • Norwegian
    • English
  • NO
  • EN

+47 22 69 69 04

post@lorry.no

Parkveien 12 0350 Oslo

  • https://www.facebook.com/lorryrestaurant/
  • https://www.instagram.com/lorryrestaurant/
  • https://www.tripadvisor.com/Restaurant_Review-g190479-d793660-Reviews-Lorry-Oslo_Eastern_Norway.html

Reduced Menu (Sunday only)

Lutefisk / Dried codfish

Served with classic side dishes, crispy bits of bacon, mashed peas, boiled potatoes. (2 servings) (F,M,MD)

825

Rack of lamb ribs 

Served with mashed rutabaga, sausage from Voss and potatoes. (2 servings). (M,S)

825

Christmas plate

Roasted pork ribs, rissoles of minced fat and lean pork with Christmas sausage. (CY,M,MD,WT)

690

Half-fermented trout

Served with Norwegian lefse, sour cream, beetroot & Red onion. (F,M,W)

595-

Half of smoked sheep head 

Served with sausage from Voss and mashed Rutabaga. (M)

665,-

Vegetarian Christmas plate

Vegetarian Bratwürst, vegetarian burgers, lingonberries, pickled red cabbage, and brown gravy. (E,S)

395,-

À la carte

Lorry’s homemade fish soup

Kremet suppe med saffran, torsk og reker. (F,M,CY,MD,SH,S)

308,-

Hamburger

160 gram beef with cheese, bacon, onion, lettuce, tomato, pickled cucumber and truffle mayo. Cambozola/French Fries/Sweetpotato Fries. + 42,- / + 55,- / + 74,-  (E,M,MD,S,PY)

265,-

The Beyond Burger

A plant based burger, served with bbq sauce and onion compote. Cambozola/French Fries/Sweetpotato Fries. + 42,- / + 55,- / + 74,-  (E,M,S)

265,-

Chevre salad

Honey, walnuts, beetroot, mustard dressing & figs. (HS,M,MD,S)

298,-

Reindeer Patties

Lingonberries, mixed vegetables, potatoes and a creamy game sauce. (M,MD,S)

354,-

Grilled filet of trout

Potato puree, baked shalotts, carrots and browned butter. (F,M,CY,S)

398,-

Filet of deer

Potato purée, baked brussels sprouts, Beetroot, dried lingonberries and red wine sauce. (M,CY,S)

565,-

Dessert

Whipped cloudberry cream

(E,W,M)

245,-

Creamed rice with raspberry sauce

(M)

229,-

Vanilla ice cream with blackberries & egg liqueur

(M,S)

229,-

Chocolate mousse cake

(E,HS,M)

229,-

  • PS-Pine nuts,
  • MS-Molluscs,
  • W-Wheat,
  • L-Lactose,
  • PY-Poppy,
  • SM-Sesame,
  • CY-Celery,
  • S-Sulphites,
  • SH-Shellfish,
  • MD-Mustard,
  • P-Peanuts,
  • WT-Walnut,
  • HS-Hazelnuts,
  • M-Milk,
  • R-Rye,
  • F-Fish,
  • E-Egg

Parkveien 12

0350 Oslo

post@lorry.no

+47 22 69 69 04

  • Monday

    11.00-22.00

  • Tuesday-saturday

    11.00-22.00

  • Sunday

    12.00-22.00

  • https://www.facebook.com/lorryrestaurant/
  • https://www.instagram.com/lorryrestaurant/
  • https://www.tripadvisor.com/Restaurant_Review-g190479-d793660-Reviews-Lorry-Oslo_Eastern_Norway.html
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