Summer

White Asparagus

From Germany, served with Hollandaise, serrano ham and potatoes. (E,P,SM,PY)

288

 Fresh Prawns

Served whole, with mayonnaise, butter, lemon and bread.  (W,M,SH,E)

288

Mussels

Fresh steamed mussels in tomato sauce. (CY,S)

298

Fried mackerel

Served with sourcream and cucumber salad.  (W,M,CY)

298

Burrata

Served with tomatoes, strawberries, watermelon, pesto, mini grissini and roasted pistachio nuts. (W,M,P)

298

GRILLED TENDERLOIN OF BEEF

Green Asparagus, tomato, lemon, red wine sauce and Béarnaise sauce. (L,M,S)

515

Grilled filet of trout

Served with baked shallots, carrots, potato purée and browned butter. (F,W,M,CY,SH,S)

398

Lorrys Bratwurst

potato salad, fried onion, green salad and pickled cucumbers. (E,MD,S)

298